May 19-22, 2007 - Chicago, Illinois

The first National Restaurant Association Show was held in Kansas City,
Missouri on December 1-3, 1919. Since that time, the NRA Show has been the
leading trade show in the restaurant and hospitality industry. Dozens of
hospitality industry specific groups and organizations allied to the
hospitality industry, as well as hundreds of restaurant/hotel corporations hold
meetings in Chicago immediately proceeding, during and following the Show,
further solidifying its position as the leading annual event in the hospitality
industry.

The full range of food and beverage products, equipment, technology and
services aimed at the restaurant and lodging industries are represented at the
NRA Show. Over 890 different product categories ranging from computers and
software, kitchen equipment, refrigeration equipment, cafeteria equipment,
carpets and rugs, linens, furniture, computer systems, china, dishwashers,
energy conservation equipment, exercise quipment, exhaust maintenance, fabrics,
filters, meat, seafood, deserts, fire alarm systems, flatware, food delivery
and equipment supplies, ice transport systems, inventory control equipment, key
and lock systems, franchises, wine and spirits are on display at the Show.
Products range from well-established; well-known equipment and food brands to
unique, one-of-a-kind services and technologies are unveiled for the first time
to the U.S. market.

For more information regarding this show, please complete this form and the appropriate Commercial Specialist will contact you shortly.