Sponsors:       American Bakers Association

Site:                 Las Vegas Convention Center, Las Vegas, NV

Dates:             Sept 26-29, 2010 Held Triennially

Industry:        Food Processing

Show Description: The International Baking Industry Exposition (IBIE) is known worldwide as the only U.S. event that offers complete equipment, ingredient and supply solutions to wholesale and retail baking professionals.  IBIE is known by every segment of the grain-based food industry  for the new technology, products, strategies and information available to stay competitive in all aspects of their operation.   IBIE brings every aspect of the industry together, including but not limited to, Artisan Bakers, Biscuit/Cracker Producers, Catering Companies, Specialty Food Producers, Culinary companies, donut, pie and cookie producers, food service operators, multi-store and single-unit bakeries, pet food manufacturers, restaurants and hotels, snack food producers, supermarket chains, central bakers and commissaries, supermarket in-store bakeries, tortilla producers, wholesale bakeries, suppliers and distributors

Product Categories:  Multitude of Product Categories falling under the following categories:  Equipment (over 130 types of equipment), Ingredients (Over 50), Maintenance & Sanitation (Over 7 different types), Packaging (14), Supplies & Services (Over 20) and Transportation & Distribution (6).